Cranberry Salad - cooking recipe
Ingredients
-
1 (3 oz.) pkg. lemon Jell-O
1 c. hot water
1 c. sugar
pinch of salt
1 pt. raw cranberries, chopped, or 1 can whole cranberries
1/2 c. pecans
1/2 c. crushed pineapple
orange (if you like)
Preparation
-
Dissolve Jell-O
in 1 cup hot water.
Add sugar (I only use 1/2
cup
sugar
if canned cranberries are used) and cranberries. Add nuts and pineapple.
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