Peanut Butter Pie - cooking recipe

Ingredients

20 sq. graham crackers
1/3 c. butter
3 Tbsp. sugar
4 oz. cream cheese
1 c. 10x sugar
1/2 c. peanut butter
1/2 c. milk
1 (9 oz.) container Cool Whip

Preparation

Prepare crust from the first 3 ingredients.
Blend and press into a pan.
Bake at 350\u00b0 for 10 minutes.