Tortilla Rolls(Appetizer) - cooking recipe

Ingredients
    8 oz. cream cheese
    8 oz. sour cream
    1 small can green chilies (undrained)
    1 can drained black olives, chopped
    8 slices ham, diced
    1 red onion (small)
    picante sauce
    flour tortillas
Preparation
    Mix sour cream and cream cheese together until smooth.
    Stir in other ingredients.
    Spread on flour tortillas.
    Roll tortilla and refrigerate 2 hours.
    Cut in slices and serve with picante sauce.

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