Tortilla Rolls(Appetizer) - cooking recipe
Ingredients
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8 oz. cream cheese
8 oz. sour cream
1 small can green chilies (undrained)
1 can drained black olives, chopped
8 slices ham, diced
1 red onion (small)
picante sauce
flour tortillas
Preparation
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Mix sour cream and cream cheese together until smooth.
Stir in other ingredients.
Spread on flour tortillas.
Roll tortilla and refrigerate 2 hours.
Cut in slices and serve with picante sauce.
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