Quick Deviled Eggs - cooking recipe

Ingredients
    6 hard-boiled eggs
    1/3 c. sandwich spread
    1 tsp. mustard
    pinch of sugar to taste
Preparation
    Cut eggs in half lengthways.
    Remove yolks and mash.
    Add sandwich spread, mustard and sugar; mix well.
    Refill egg whites with mixture.
    Garnish with paprika and serve.

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