Quick Deviled Eggs - cooking recipe
Ingredients
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6 hard-boiled eggs
1/3 c. sandwich spread
1 tsp. mustard
pinch of sugar to taste
Preparation
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Cut eggs in half lengthways.
Remove yolks and mash.
Add sandwich spread, mustard and sugar; mix well.
Refill egg whites with mixture.
Garnish with paprika and serve.
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