Calypso Rum Cake - cooking recipe

Ingredients

3 c. all-purpose flour
1/2 tsp. soda
1/2 tsp. baking powder
1 tsp. salt
1 c. Crisco
2 c. sugar
4 eggs, beaten
1 tsp. vanilla
1 tsp. lemon extract
1 tsp. rum extract
1 c. buttermilk

Preparation

Sift flour, soda, baking powder and salt.
Cream the Crisco and sugar.
Add beaten eggs.
Add flavorings.
Add flour and buttermilk alternately.
Pour into greased and floured tube pan. Bake 1 hour at 350\u00b0.