Boston Baked Beans - cooking recipe
Ingredients
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2 lb. ground beef
1 c. chopped onions
1/2 c. chopped bell pepper
1/2 c. ketchup
1/2 c. mustard
1/2 c. Blackburn syrup
1 Tbsp. salt
1 Tbsp. black pepper
1/2 gal. Bush's baked beans
1 Tbsp. brown sugar
Preparation
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Brown and drain ground beef.
Cook peppers and onions until tender.
Mix all ingredients and cook at 325\u00b0 for 45 minutes.
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