Boston Baked Beans - cooking recipe

Ingredients
    2 lb. ground beef
    1 c. chopped onions
    1/2 c. chopped bell pepper
    1/2 c. ketchup
    1/2 c. mustard
    1/2 c. Blackburn syrup
    1 Tbsp. salt
    1 Tbsp. black pepper
    1/2 gal. Bush's baked beans
    1 Tbsp. brown sugar
Preparation
    Brown and drain ground beef.
    Cook peppers and onions until tender.
    Mix all ingredients and cook at 325\u00b0 for 45 minutes.

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