Easy Chocolate Cake - cooking recipe

Ingredients

1 1/2 c. flour
1 c. sugar
3 Tbsp. cocoa
1 tsp. baking soda
1/2 tsp. salt
6 Tbsp. vegetable oil
1 tsp. vanilla
3 Tbsp. vinegar
1 c. cold water

Preparation

Pour all dry ingredients into sifter and sift into 9 x 9-inch ungreased cake pan.
Make 3 holes in dry ingredients.
Into 1st hole put vinegar, 2nd hole vanilla and 3rd hole vegetable oil. Pour cold water over all.
Stir with a fork until mixed.
Bake at 350\u00b0 for 30 to 35 minutes.