Fruit Salad - cooking recipe

Ingredients

1 large can fruit cocktail
1 (15 1/2 oz.) can crushed pineapple
2 bananas
1 large apple
1 pkg. vanilla instant pudding mix

Preparation

Drain partially the fruit cocktail.
Do not drain pineapple. Add all fruit.
Add box of instant pudding; mix well.
Chill for 1 hour.