Sugar Cream Pie - cooking recipe
Ingredients
-
1 c. sugar
3 Tbsp. flour
pinch of salt
1 1/4 c. cream
3 Tbsp. melted butter
1 tsp. vanilla
Preparation
-
Mix sugar, flour and salt.
Add cream; mix well.
Add butter and vanilla.
Mix well and pour in crust.
Sprinkle with cinnamon. Bake 10 minutes at 425\u00b0, then 45 minutes at 325\u00b0.
Leave a comment