Applesauce Muffins - cooking recipe

Ingredients

1/2 c. shortening
1/4 c. sugar
2 eggs, beaten
3/4 c. applesauce
2 c. flour
3 tsp. baking powder
1/2 tsp. salt
1/2 c. chopped nuts

Preparation

Sift flour, baking powder and salt.
Melt shortening.
Mix with sugar; add beaten eggs and applesauce.
Add applesauce mixture to dry ingredients; add nuts.
Bake in greased muffin pans at 375\u00b0 for 20 to 25 minutes.