Vegetable Stew - cooking recipe

Ingredients

1 medium onion, sliced
3 cloves garlic, crushed
3 carrots, sliced
2 stalks celery, sliced
1 eggplant, diced
2 medium potatoes, sliced
1 medium sweet potato, sliced
1 medium zucchini, sliced
1 medium tomato, diced
2 Tbsp. olive oil
seasoning (salt, pepper, oregano, basil and parsley)

Preparation

In a stew pot, begin to saute onion and garlic in oil.
Add celery, carrots, eggplant, potatoes and sweet potato.