Mexican Meatloaf - cooking recipe

Ingredients

1 lb. - 1 1/2 lb. ground beef
1 cup salsa
1 cup shredded cheddar cheese
2 Tbsp. chili powder
1 Tbsp. garlic powder
3/4 cup bread crumbs or crackers
1/2 cup chopped onions
1 tsp. worcestershire sauce

Preparation

Mix all ingredients together.
Place in a loaf pan.
Bake at 400 degrees for 30 minutes.