Pecan Fingers - cooking recipe

Ingredients

2 sticks oleo
3 c. flour
2 c. chopped pecans
10 Tbsp. powdered sugar
2 tsp. vanilla

Preparation

Mix ingredients well; add nuts last.
Make a small ball in hand and then press out shape of finger.
Cook in 225\u00b0 oven for 1 hour.
Take out; let cool for 10 minutes and then roll in powdered sugar.