Chocolate Covered Cherries - cooking recipe

Ingredients

2 boxes powdered sugar
1 can condensed milk
1 stick margarine
3 (10 oz.) jars stemmed cherries
1 (12 oz.) pkg. chocolate chips
1 bar paraffin wax

Preparation

Combine sugar, milk and margarine; mix well.
Press around each cherry with stems out.
Combine chocolate and wax in a double-boiler.
Dip cherry balls in chocolate.
Place on wax paper and cool.