Brownies - cooking recipe

Ingredients

1 c. flour
1/2 tsp. baking powder
2 boxes chocolate pudding mix (not instant)
2/3 c. butter
1 1/3 c. sugar
4 eggs, slightly beaten
2 tsp. vanilla
1 c. chopped nuts

Preparation

Combine first 3 ingredients; set aside.
Melt butter; add sugar and eggs.
Mix well.
Add flour mixture and vanilla; add nuts last.
Bake in 13 x 9-inch pan for 30 to 35 minutes at 350\u00b0. Sprinkle with powdered sugar.