Sara'S Fruit Salad - cooking recipe

Ingredients

2 apples, peeled and diced
1 can crushed pineapple (with juice)
1 can peaches, diced and drained
1 can pears, diced and drained
1 can mandarin oranges (with juice)
1 c. grapes, cut in two and seeds removed
1 box lemon instant pudding

Preparation

Mix juice and fruit. Sprinkle lemon pudding over fruit and mix. Chill overnight. Just before serving, dice 1 banana and add to fruit.