Steak Supper In Foil - cooking recipe
Ingredients
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1 1/2 lb. chuck steak
1 can cream of mushroom soup
3 medium potatoes
3 medium carrots
2 stalks celery
1 envelope dry onion soup mix
Preparation
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Steak should be 1 inch thick.
Pare and quarter the potatoes. Peel and quarter the carrots.
Preheat oven to 450\u00b0.
Place 24 x 18-inch piece heavy duty aluminum foil in baking dish.
Place meat on foil and onion soup mix.
Stir together mushroom.
Spread soup on top of steak.
Top with vegetables.
Fold foil over and seal securely.
Cook 1 1/2 hours or until tender.
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