Sour Cream Meat Casserole - cooking recipe

Ingredients
    1 c. sour cream
    3 oz. cream cheese
    1 onion, finely chopped
    2 c. tomato sauce
    1 lb. hamburger
    1 Tbsp. garlic salt
    1 Tbsp. sugar
    1 (8 oz.) pkg. noodles
    1/2 lb. cheese, grated
Preparation
    Mix the sour cream, cream cheese and onion; set aside.
    Brown the meat, salt, sugar and garlic salt.
    Drain off fat.
    Add tomato sauce; simmer for 20 minutes.
    Cook the noodles.
    Grease a deep casserole dish.
    Layer noodles, sour cream, then meat (2 layers). Top with thin layer of noodles; sprinkle with cheese.
    Bake at 350\u00b0 for 30 to 45 minutes.

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