Sour Cream Meat Casserole - cooking recipe
Ingredients
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1 c. sour cream
3 oz. cream cheese
1 onion, finely chopped
2 c. tomato sauce
1 lb. hamburger
1 Tbsp. garlic salt
1 Tbsp. sugar
1 (8 oz.) pkg. noodles
1/2 lb. cheese, grated
Preparation
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Mix the sour cream, cream cheese and onion; set aside.
Brown the meat, salt, sugar and garlic salt.
Drain off fat.
Add tomato sauce; simmer for 20 minutes.
Cook the noodles.
Grease a deep casserole dish.
Layer noodles, sour cream, then meat (2 layers). Top with thin layer of noodles; sprinkle with cheese.
Bake at 350\u00b0 for 30 to 45 minutes.
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