Homemade Chili - cooking recipe

Ingredients

10 lb. hamburger
1 c. pinto beans, mashed
3 or 4 green peppers, finely chopped
2 lb. onions, finely chopped
3 Tbsp. minced garlic
2 Tbsp. butter
1 Tbsp. salt
1 tsp. red or black pepper
8 to 10 Tbsp. chili powder
5 or 6 (15 oz.) cans tomato sauce

Preparation

Brown hamburger and drain well.
Add mashed beans to hamburger.
Saut onions, peppers, minced garlic in butter.
Add all ingredients together and simmer for 3 hours.
Crock-pot works good.
Makes about 1 1/2 to 2 gallons.