Homemade Buttermilk Rolls - cooking recipe

Ingredients

2 pkg. yeast
1/2 c. warm water
3 Tbsp. sugar
1 tsp. soda
1 1/2 c. buttermilk
1/2 c. oil
1 1/2 tsp. salt

Preparation

Dissolve yeast and sugar in water.
Heat milk and oil to warm. Combine yeast mixture with milk mixture and rest of ingredients. Mix well and let stand for ten minutes.
Make into rolls and let rise 30 minutes.
Bake until golden brown at 350\u00b0.