Inexpensive Bread - cooking recipe

Ingredients

3 c. warm water
2 tsp. salt
1 Tbsp. (heaping) shortening
flour
3 Tbsp. sugar
1 pkg. yeast

Preparation

Start with 2 cups of flour, beat really well into other ingredients.
Keep adding flour until dough is still sticky. Knead on floured surface until punchy.
Let rise in a greased bowl until twice its size.
Place in greased loaf pans and let rise until doubled.
Bake at 375\u00b0 for 35 minutes.
Cool on racks, butter and cover with paper towel.