Zucchini Chocolate Cake - cooking recipe

Ingredients

1/2 c. margarine
1 3/4 c. sugar
1/2 c. sour cream
2 1/2 c. flour
1 tsp. cinnamon
1 tsp. soda
1/2 c. vegetable oil
2 eggs
2 c. grated zucchini
4 Tbsp. cocoa
1/2 tsp. baking powder
1 tsp. vanilla

Preparation

Mix margarine, oil and sugar.
Add eggs, vanilla, sour cream and zucchini.
Mix well.
Add dry ingredients and mix.
Bake in a 9 x 13-inch pan at 350\u00b0 for 45 minutes.
Frost with cream cheese frosting.