Apple Cobbler - cooking recipe

Ingredients

2 c. flour (self-rising)
2 c. sugar
3 eggs
1/4 c. oil
1 c. milk
2 c. apple slices

Preparation

Butter baking dish.
Combine flour, 1 1/2 cups sugar, eggs, oil and milk.
Pour batter into baking dish.
Top with apples.
Cover apples with remaining 1/2 cup sugar.
Bake at 350\u00b0 for 30 to 45 minutes or until apples and batter are baked.