Crustless Coconut Pie - cooking recipe

Ingredients

4 eggs, beaten
1 c. sugar
1 1/2 c. coconut
2 c. milk
1/4 c. melted margarine or butter
1/2 c. flour or biscuit mix
1 tsp. vanilla

Preparation

Mix all together and pour in greased pie pan (9 or 10-inch). Bake at 350\u00b0 for 45 minutes.