Amaretto - cooking recipe

Ingredients

2 2/3 c. sugar
1 1/2 c. water
1 lemon peel
1 fifth vodka or gin
6 tsp. almond extract
2 tsp. vanilla extract
1 tsp. chocolate flavoring

Preparation

Simmer sugar, water and lemon peel 20 minutes.
Remove from heat and allow to cool.
Add vodka, almond, vanilla and chocolate flavoring.
Remove lemon peel.
Yields 1 1/2 fifths; cooled Amaretto can be poured into 2 bottles.