Marinated Mushrooms - cooking recipe

Ingredients

3/4 c. salad oil
3 Tbsp. soy sauce
1/8 c. Worcestershire sauce
1 tsp. salt
3 Tbsp. lemon juice
1/4 tsp. garlic powder
1 tsp. pepper
1/3 c. red wine
3 cans button mushrooms

Preparation

Cook about 15 minutes.
Refrigerate several hours before serving.
Good as appetizer.