Sweet Potato Casserole - cooking recipe

Ingredients

2 regular size cans yams or sweet potatoes
1 1/2 sticks margarine
2 eggs
2 tsp. vanilla
1 tsp. cinnamon
1 pkg. miniature marshmallows
1/2 c. brown sugar
1/2 c. granulated sugar
1 c. sugar frosted flakes
1 c. pecans

Preparation

Combine mashed potatoes with 1 stick margarine, eggs, vanilla, cinnamon, marshmallows, brown sugar and white sugar in a saucepan. Stir until marshmallows melt.
Place mixture into casserole dish. Combine 1/2 stick melted margarine, frosted flakes and pecans. Place on top of potato mixture.
Bake in preheated 425\u00b0 oven for 20 to 25 minutes.