Chocolate Crunch Brownies - cooking recipe

Ingredients
    1 c. butter or oleo, softened
    2 c. sugar
    4 eggs
    6 Tbsp. cocoa
    1 c. flour
    2 tsp. vanilla
    1/2 tsp. salt
    1 (7 oz.) jar marshmallow cream
    1 c. creamy peanut butter
    2 c. chocolate chips
    3 c. Rice Krispies
Preparation
    In a mixing bowl cream butter and sugar.
    Add eggs.
    Stir in cocoa, flour, vanilla and salt.
    Spread into a greased 13 x 9-inch pan.
    Bake at 350\u00b0 for 25 minutes or until brownies test done. Cool.
    Spread marshmallow cream over cooled brownies.

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