Chocolate Crunch Brownies - cooking recipe
Ingredients
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1 c. butter or oleo, softened
2 c. sugar
4 eggs
6 Tbsp. cocoa
1 c. flour
2 tsp. vanilla
1/2 tsp. salt
1 (7 oz.) jar marshmallow cream
1 c. creamy peanut butter
2 c. chocolate chips
3 c. Rice Krispies
Preparation
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In a mixing bowl cream butter and sugar.
Add eggs.
Stir in cocoa, flour, vanilla and salt.
Spread into a greased 13 x 9-inch pan.
Bake at 350\u00b0 for 25 minutes or until brownies test done. Cool.
Spread marshmallow cream over cooled brownies.
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