English Muffin Loaves - cooking recipe

Ingredients

2 pkg. dry yeast
1 Tbsp. sugar
2 tsp. salt
5 c. unsifted flour
3/4 tsp. baking soda
2 c. milk
1/2 c. water
cornmeal

Preparation

Combine first 5 ingredients.
Heat liquids to 120\u00b0.
Add to dry mixture.
Spoon into 2 (8 1/2 x 4 1/2) pans, greased and sprinkled with cornmeal.
Cover and let rise in warm place 45 minutes.