Bread Pudding - cooking recipe

Ingredients

6 slices bread, cubed
2 1/2 c. milk
3 eggs
1 tsp. vanilla
1/2 c. sugar
1/2 tsp. nutmeg

Preparation

Put bread in buttered casserole dish.
Combine milk, eggs, vanilla, sugar and nutmeg.
Pour over bread and bake in 375\u00b0 oven for 45 minutes or until silver knife inserted in center comes out clean.