Homestyle Cannelloni Classic - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 small onion
10 oz. pkg. chopped frozen spinach, thawed
6 oz. Mozzarella cheese
1/4 c. Parmesan cheese
1 tsp. oregano
1 jar Prego spaghetti sauce
8 to 10 lasagna noodles, cooked and drained

Preparation

Preheat
oven
to
350\u00b0;
brown beef and onion together until done.
Pour off fat.
Lay out lasagna noodles individually. Sprinkle each noodle with spinach, Mozzarella, Parmesan, oregano and meat mixture.
Roll noodle entirely up to resemble a
jelly roll.
Place
seam\tside
down
in baking dish. Pour spaghetti sauce
over
rolled-up lasagna.
Top with remaining 1/2 Mozzarella cheese. Cover with foil; bake 30 minutes.