Chicken Pie - cooking recipe

Ingredients

5 chicken breasts
5 eggs, boiled and chopped
1 onion, chopped
20 oz. (2 cans) soup, cream of chicken
10 oz. (1 can) soup, cream of celery
20 oz. (1 large can) Veg-All mixed vegetables

Preparation

Cut cooked chicken into small pieces.
Spray a 9x13-inch oven-proof dish with cooking spray.
Put chicken pieces in dish. Top with eggs and onions.