Broccoli Casserole - cooking recipe

Ingredients

1 package frozen chopped broccoli
1 can cream of mushroom
1/2 stick margarine
1 small chopped onion
1 cup Duke's mayonnaise
1 egg
1 package Ritz crackers
2 cups grated cheddar cheese

Preparation

Mix broccoli, onion, cream of mushroom, mayonnaise, egg, and cheese.
Stir well.
Pour into 9 x 12 casserole dish.
Crush crackers and top casserole.
Pour melted margarine on top and cover.
Cook at 325 degrees for about 40 minutes and remove lid. Cook until topping is golden brown.