Broccoli Soup - cooking recipe

Ingredients

1 small bunch broccoli, chopped and steamed
1/2 stick margarine
1 can chicken stock, fat removed
1 small onion, minced
1 garlic clove, pressed
4 Tbsp. flour
1 c. milk
1/2 block Cheddar cheese (Cracker Barrel-sized)

Preparation

Saute onion until translucent, then add garlic.
Add flour slowly.
Stir and cook 1 minute.
Add broth slowly and stir until smooth.
Add milk and cheese; stir.
Add broccoli.
Thin with milk if needed.