Meatza Pie - cooking recipe

Ingredients
    1 lb. lean hamburger
    2/3 c. evaporated milk
    1 slice dry bread
    1 tsp. garlic salt
    1 (6 oz.) can tomato paste
    1 (4 oz.) can mushrooms, drained (optional)
    1 c. sharp Cheddar cheese
    1 1/2 tsp. oregano flakes
    2 Tbsp. Parmesan cheese
Preparation
    Mix meat, milk, bread crumbs and garlic salt.
    Press into a pie pan.
    Spread with tomato paste.
    Top with mushrooms.
    Sprinkle Cheddar cheese, oregano flakes and Parmesan cheese.
    Bake at 375\u00b0 for 30 to 45 minutes.
    Serves 4.
    If doubled, use a 9 x 13-inch pan.

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