Beef Ball (Appetizer) - cooking recipe

Ingredients

2 1/2 (8 oz.) cream cheese
2 tsp. Worcestershire sauce
3 pkg. Buddig dried beef
2 tsp. Accent
1 medium onion, chopped fine

Preparation

Mix
together\tcream\tcheese,
Worcestershire
sauce, Accent, onion and beef (chopped
fine).
Make ball or can make 2 small balls.
Take other
package of beef (chopped) and roll ball into it.