Grandma Marys Chocolate Chip Cookies - cooking recipe

Ingredients

4 c. flour
1 Tbsp. baking soda
2 tsp. salt
1 1/2 c. butter (room temp)
2 c. packed light brown sugar
2 eggs
1 Tbsp. vanilla
12 oz. mini chocolate chips
12 oz. heath toffee chips
2 c. chopped pecans

Preparation

Mix flour, soda and salt, set aside.
Cream butter and brown sugar till light, add eggs and vanilla.
Slowly add flour mixture then add chocolate chips, toffee bits and pecans.
Scoop with ice cream scoop to cookie sheet.
Bake 350\u00b0 for 12-15 minutes; let cool on cookie sheet 5-8 minutes.
Makes 4 dozen.