Chocolate Wonder Cake - cooking recipe

Ingredients

1 1/2 c. flour
1 c. sugar
3 tsp. cocoa
1 tsp. salt
1 tsp. soda
1 Tbsp. vinegar
6 Tbsp. oil
3 tsp. vanilla
1 c. cold water

Preparation

Sift flour, sugar, cocoa, salt and soda into 9-inch square ungreased pan.
Make 3 holes in dry ingredients.
Pour vinegar, oil and vanilla in the 3 holes equally.
Pour 1 cup water over the cake.
Stir well with a fork until all lumps are out.
Bake for 30 minutes at 350\u00b0.
Cool and frost.
Cake stays moist and good for a long time.