Judy'S Peanut Butter Pie - cooking recipe

Ingredients

1 graham cracker crust
1 c. chocolate chips
vanilla
1 c. Cool Whip
1/2 c. powdered sugar
3 oz. cream cheese
1/2 c. chunky peanut butter

Preparation

Melt chocolate chips and spread over prepared graham cracker pie crust. Cream together powdered sugar and cream cheese. Add vanilla to taste. Add peanut butter; fold in Cool Whip. Spread over cooled chocolate. Chill at least 1/2 hour before serving.