Aunt Jo'S Baked Beans - cooking recipe

Ingredients

1 lb. ground chuck
2 (16 oz.) cans pork and beans, drained
1/2 medium size bell pepper, chopped
1 medium onion, chopped
1 1/2 tsp. ground mustard
1/2 c. catsup
1/2 c. Kraft hickory smoked barbecue sauce
1/2 c. brown sugar

Preparation

Brown ground chuck.
Add remaining ingredients.
Cook on low heat 4 to 6 hours in crock-pot or in oven for about 1 hour at 300\u00b0.
Can place bacon strips on top, if oven cooked.
Great meal with green salad and hot bread.