Cucumber Soup - cooking recipe
Ingredients
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1 onion, chopped
2 cucumbers, diced
1/4 c. butter
1 c. chopped celery
2 cans chicken broth
1 c. water
2 potatoes, peeled and diced
salt to taste
Preparation
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Saute onion and celery in butter.
Add broth, water, cucumbers, potatoes and salt to taste.
Simmer 30 minutes.
Serve cold or warm.
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