Taco Soup(Low-Fat) - cooking recipe

Ingredients

1 lb. Healthy Choice ground beef, cooked, drained and rinsed
1 (4 oz.) can chopped green chilies
1 small onion, chopped
1 tsp. salt (optional)
1 (15 oz.) can pinto beans (undrained)
1 pkg. lite taco seasoning
1 pkg. lite Ranch dressing mix
1 (14 1/2 oz.) can hominy (undrained)
3 (14 1/2 oz.) cans stewed tomatoes
1 (15 oz.) can kidney beans (undrained)
1 1/2 c. water

Preparation

Mix cooked beef and remaining ingredients in a large pan. Simmer about 30 minutes.