Easy Care Pot Roast - cooking recipe
Ingredients
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3 to 4 lb. roast
1 pkg. onion soup mix
1 can cream of mushroom, cream of celery soup or tomato soup
Preparation
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Place 2 pieces of aluminum foil (18 x 24-inch) crisscross over a 9 x 13-inch baking dish.
Sprinkle half of the soup mix over the foil.
Place meat on top; spoon soup and the remainder of mix over meat.
Bring opposite edges of foil together.
Fold and seal. Bake at 350\u00b0 for 3 hours.
Pour off gravy and slice meat to serve.
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