Leftover Ham Or Other Meat - cooking recipe

Ingredients

ham, diced (about 1 c.)
1/3 c. water
2 Tbsp. margarine
1/2 c. sour cream
1 can golden mushroom soup
1/2 c. diced onion

Preparation

Fry onion in margarine; add rest of ingredients.
Simmer 1/2 hour.
Serve over cooked noodles.
Serves 4.