Best Ever Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    1 (20 oz.) can crushed pineapple
    1 c. sugar
    1 (3 oz.) pkg. instant vanilla pudding
    1 c. flaked coconut
    1 (8 oz.) Cool Whip
    1 c. chopped pecans
Preparation
    Bake cake mix as directed on box in 13 x 9-inch pan. Meanwhile, simmer pineapple and sugar.
    Remove cake from oven. Punch holes in it and cover with pineapple.
    Mix instant pudding as directed on box.
    Add coconut.
    Spread over pineapple.
    Cover with Cool Whip and nuts.

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