Glorified Rice - cooking recipe
Ingredients
-
2 c. cooked rice, cooled
1 (9 oz.) can crushed pineapple, drained
1 small apple, chopped
1/2 c. sugar
1 c. chopped pecans
1 (16 oz.) tub Cool Whip
2 1/2 c. miniature marshmallows
Preparation
-
To cold rice,
add
pineapple, sugar, apple and pecans. Mix all the ingredients
together.
Fold
in
tub of Cool Whip and mix very well.\tPut
in
refrigerator for about 30 minutes or until chilled.
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