Chocolate Brownies - cooking recipe

Ingredients

1 stick butter
3/4 c. flour
1/4 tsp. salt
1 c. sugar
2 sq. chocolate
2 eggs
1 tsp. vanilla
1 c. nuts (optional)

Preparation

Microwave butter and chocolate until melted.
Add sugar, eggs and vanilla.
Then add flour and salt.
Add nuts.
Bake at 350\u00b0 until brownies are pulling away from edges of pan, approximately 45 minutes.