Poppy Seed Chicken - cooking recipe

Ingredients

1 can cream of chicken soup
1 can cream of mushroom soup
1 small container sour cream
1/2 c. almond slivers, toasted
1 cooked and deboned chicken
2 tubes Ritz crackers
1 stick butter
3 heaping tsp. poppy seed

Preparation

Mix soups, sour cream, almonds and chicken.
Put in 13 x 9-inch baking dish.
Crush crackers.
Melt butter and mix together.
Add poppy seed and pour on top of casserole.
Bake at 425\u00b0 for 30 minutes or until bubbly.