German Pancake - cooking recipe

Ingredients

1/2 c. flour
1/2 c. milk
4 tsp. margarine
2 eggs
1 tsp. vanilla

Preparation

Mix together, batter will be lumpy. Use a 10 inch iron skillet. Spray with pam. Bake for 15 to 20 minutes in a pre-heated oven at 450\u00b0.