Oven-Fried Apple Rings - cooking recipe

Ingredients

10 Winesap or any cooking apple, peeled and cored
1/2 c. butter or margarine (2 1/4 c.)
10 Tbsp. sugar
10 Tbsp. brown sugar, firmly packed
2 tsp. ground cinnamon
1 tsp. ground nutmeg

Preparation

Slice apples into rings and place half in 13 x 9 x 2-inch baking dish.
Dot with 1/4 cup butter.
Combine sugars and spices. Sprinkle half over apples.
Repeat layers.
Bake at 350\u00b0 for 55 minutes or until apples are tender.